Gluten-free Pasta with Mozzarella Balls
25 minutes Preparation Time
4 person Number of Services
5 pcs Number of Ingredients
Are all the ingredients ready? Mark what you've got. Complete the ingredients. Start making it.
- 200g Bahçıvan Mozzarella Balls
- 1 pack of gluten-free pasta
- 1 tablespoon of fresh zahter thyme
- 1 tablespoon of salt
- 2-3 cherry tomatoes
Boil the pasta and drain it.
Blend the cheese balls and pasta and place on the plate.
Serve it by garnishing with cherry tomatoes and thyme.
Have a quick feast.
Cheese used in the recipe
Mozzarella Balls 200 gr